Top 12 Chinese Restaurants In London

If you’re craving Chinese food, you’re in luck – London is home to some of the best Chinese restaurants in the world. From Michelin-starred dining to hole-in-the-wall joints serving up authentic street food, there’s something for everyone.

Here are our picks for the London’s best Chinese restaurants:

Din Tai Fung

Din Tai Fung is a Taiwanese restaurant with three locations in Taiwan and one in London, England. Ken Hom, an authority on Chinese cuisine, named the restaurant one of the world’s Top Ten Best Restaurants in The New York Times. The Xiao Long Bao—steamed pork soup dumplings are well-known at Din Tai Fung.

They are a well-known worldwide food chain with 160+ outlets throughout the world, and their London headquarters is one of the best Chinese restaurants in Covent Garden.

Along with perfect service, Din Tai Fung’s primary goal of providing the greatest quality food prepared to exacting standards has earned it a Michelin star and continues to amaze consumers and critics from all around the world.

5-6 Henrietta Street, Covent Garden, London WC2E 8PS

The Royal China

The restaurant in Baker Street is, without a doubt, the finest and one of the best Chinese restaurant in London and the United Kingdom.

This exquisite establishment has been serving high-quality Cantonese cuisine to the people of London for over two decades and is currently headed up by Master Chef Fung who has over 30 years of experience in Chinese gastronomy.

If you’re looking for an authentic Chinese dining experience, look no further than The Royal China.

15-17 Baker Street, Marylebone, London W1U 3BW

Min Jiang

From the tenth floor of the Royal Garden Hotel in Kensington, Min Jiang creates delectable Chinese cuisine with breathtaking views of Kensington Palace and Gardens.

Min Jiang gives guests a taste of China’s most renowned gastronomic provinces, including luxurious Dim Sum with special chilli oil, fiery Sichuan cuisine, double-cooked pork bellyand the renowned Beijing Duck prepared in an authentic wood burning duck oven. The traditional Chinese restaurant has a trendy bar as well as a private seats for 20 people and an 80-seat restaurant.

10th Floor, Royal Garden Hotel, 2-24 Kensington High Street, London W8 4PT

Imperial Treasure

Imperial Treasure is one of the best Chinese restaurants in London that serves some of the best Cantonese food in the city

The tasting menu features classics such as Peking duck and dim sum, as well as more unusual Chinese dishes such as abalone porridge and baked whole lobster with ginger and spring onion.

If you’re looking for a truly memorable Chinese dining experience, Imperial Treasure is the place to go.

The best thing about this restaurant is that it’s open until late, so you can enjoy a leisurely dinner even if you don’t have time for an early one

9 Waterloo Pl, St. James’s, London SW1Y 4BE

Four Seasons

Succulent roast Beijingduck will be prominently displayed on the windows of London’s Chinatown. We all know that you’ll smell it all the way down Gerrard Street.

The Four Seasons is well-known for its roast duck, which is served in four courses. The first is the best, a platter of crisp skin, followed by slices of meat with spring onion and cucumber. The third course is minced duck served with pancakes, and the fourth is soup made from the bones.

But there’s more to this restaurant than just roast duck. The char siu pork is also excellent, as is the soya chicken. The menu features the usual dishes, such as sweet and sour, lemon, and black bean sauces, but the go-to signature Chinese dishes here have to be those three pillars of Cantonese cuisine: roast duck, char siu pork and crispy pork belly.

By all means try some spring rolls and dumplings while you’re waiting, and add in a deep, rich hot pot of aubergine and minced pork to balance the simplicity of the meats, but leave plenty of space for the main attraction. With a few beers and complimentary orange slices, it’s a very satisfying reminder that doing one thing extremely well is more than enough.

If you’re looking for an authentic Chinese meal, the Four Seasons is one of the best London’s best Chinese restaurant to go. The food is fantastic and the service is professional and courteous. It’s definitely one of the best Chinese restaurants in London.

12 Gerrard Street, London, W1D 5PR

A Wong

To win over discerning Western palates and aesthetes, this contemporary Chinese restaurant dispenses with gilded dragons, book-length dim sum menu, and greasy stir-fries. Chef and owner Andrew Wong’s pared-back establishment beautifully reinvents Chinese cuisine using the highest quality ingredients, much like self-consciously fashionable Hunan, Sichuan, and Cantonese eateries have been doing for years.

With its muted colour scheme, Wong’s Mayfair dining room wouldn’t look out of place in Shoreditch. The service is similarly down-to-earth: the young, attentive staff manage to be both professional and casual.

The best way to sample Wong’s inventive cooking is through the tasting menu, which includes delights such as a luscious starter of ‘nduja rice cake with cured egg yolk’, and mains of ‘Lobster with Hong Kong soy sauce’ and ‘Wagyu short rib with Sichuan pepper’. The portions are small but perfectly formed, and the flavours are explosive.

For dessert, there’s a unusual but delicious take on the humble rice pudding, made with brown rice, coconut, and mango. It’s an inspired finish to a meal that will leave you questioning everything you thought you knew about Chinese food.

14-15 Percy Street, London W1T 1DR

Little Lamb 

If you’re looking for delicious, authentic Chinese food in a casual setting, Little Lamb is the place for you. The restaurant specialises in Xinjiang cuisine, which comes from China’s northwestern region.

The dishes are hearty and filling, and full of flavour. The lamb skewers are a must-try, as is the lamb hot pot. The beef hand pulled noodles and dim sumare also very popular, and for good reason. They’re incredibly tasty and come in a huge portion.

If you’re feeling adventurous, you can try the sheep brain or heart. These dishes might not be for everyone, but they’re definitely worth trying if you’re looking to broaden your culinary horizons.

The best thing about Little Lamb is that it’s very reasonably priced. The dishes are all around £10, which is a bargain for the quality of chinese cooking on menu.

So if you’re looking for a cheap and delicious Chinese food in London, head to Little Lamb. You won’t be disappointed.

22 Wardour Street, London, W1D 6QQ

Hakkasan

If you’re looking for a more upscale Chinese dining experience, Hakkasan is the place for you. The Michelin-starred restaurant is one of the best in London, and it serves some of the best Chinese food you’ll ever taste.

The menu is extensive, and there’s something for everyone. The dim sum is particularly good, and the Peking duck is a must-try.

The service is attentive and professional, and the dining area is elegant and stylish. It’s the perfect place for a special occasion.

Hakkasan is on the pricey side, but it’s worth it for the quality of the food and the service. If you’re looking to treat yourself, Hakkasan is one of the best chinese restaurants to do it.

15 Berkeley Street, London W1J 8DY

BaoziInn

It’s the perfect spot to go if you’re looking for a taste of northern Chinese street food with Kitsch Communist Revolution décor. True to Sichuanese form, red is the dominant color and chili fire is the primary taste sensation: Dan Dan noodles, smacked cucumber salad, dim sum and crescent dumplings are all fantastic.

The menu is helpfully annotated with chili symbols to indicate spiciness levels, so you can order accordingly. Baozi also does a great line in more unusual dishes such as jellyfish and pig’s ear salad.

16 Lisle Street, London WC2H 7BE

Barshu

If you want to experience the best of Sichuan cuisine without having to leave central London, Barshu is the place for you. The Michelin-starred restaurant serves up some of the most delicious and inventive Sichuanese dishes you’ll ever taste.

The menu is extensive, and there’s something for everyone. The Sichuanese hot pot is a must-try, as are the lamb skewers and the tea-smoked crispy duck.

The service is attentive and professional, and the dining room is elegant and stylish. It’s the perfect place for a special occasion.

Barshu is on the pricey side, but it’s worth it for the quality of the food and the service. If you’re looking to treat yourself, Barshu is the perfect place to do it.

28 Frith Street, London W1D 5LF

Yauatcha

If you’re looking for a Michelin-starred Chinese restaurant that serves up some of the best dim sum in London, then you need to head to Yauatcha.

At this Soho institution, which mixes high-concept design with day-and-night dim sum, there’s substance behind the style. Sticky-sweet venison puffs, umami-rich foie gras taro croquettes, and lobster dumplings with tobyo caviar are just a few of the delights on menu.

Service is slick and professional, and the dining area is gorgeous, with its birdcage-like chandeliers and exposed brick walls.

It’s not cheap, but Yauatcha is worth it for the quality of the food and the experience.

15-17 Broadwick Street, London W1F 0DL

Etles

This family-owned restaurant specializes in Uyghur cuisine, a blend of Chinese, Middle Eastern, and Persian culinary traditions that emerged along the Silk Road. Traditional dishes including ox tongue in chilli and vinegar or herb-marinated lamb hoof with peppers are excellent value – and a world away from sweet-and-sour.

The restaurant is best experienced with a group so you can order a selection of dishes to share, including the superb handmade Uyghur flatbread. The dining room is simple and functional, but it’s the food that really shines here.

235 Hoe St, London E17 9PP, United Kingdom

Gold Mine

This Chinese roast-meat specialist is popular with both locals and tourists from the Far East, despite the fact that it looks like a rural meeting room. The duck and char siu (barbecued pork belly) are two must-orders, which may be seen hanging outside the open kitchen at the front window – although most of the meals here are delicious. Even better are the prices.

There’s a reason this place is always packed, so be prepared to queue. But it’s worth it for the food and the experience.

100-102 Queensway, London W2 3RR, United Kingdom

Hunan

At a restaurant like this, which is over-the-top delicious but under-the-radar Chinese, you’ll be asked if there’s anything you can’t or won’t eat and what level of heat you prefer. You’re then in the chef’s hands as wave after wave of increasingly more substantial plates come, each with the distinct flavor of Hunan province.

Dishes such as water-boiled fish, smoked tofu, and stir fried beef with chili peppers are all fantastic. The service is attentive and the dining area is stylish and sleek. It’s the perfect place for a special occasion or a night out with friends.

51 Pimlico Road, London SW1W 8NE, United Kingdom

Hutong

If you’re looking for breathtaking views of London, Hutong is one of the best Chinese restaurants for you. The restaurant, which is located on the 33rd floor of the Shard, offers stunning panoramic views of the city.

The menu features classic northern Chinese
signature dishes, such as Peking duck and dumplings. The food is delicious, and the service is attentive and professional.

Hutong is the perfect place for a special occasion or a night out with friends. Just be sure to book in advance, as the restaurant is very popular.

33 St Thomas St, London SE1 9RY, United Kingdom

Xi’an Impression

Set inside the Emirates Stadium, chef Wei Guirong’s no-frills eatery serves Xi’an street cuisine (home of the Terracotta Army). Her food is characterized by complex spice mixtures and delicate hand-pulled noodles, although her famous Xi’an pork burger is a must.

The restaurant is small and basic, but the food is big on flavor. Be sure to order the hand-pulled noodles, which are made fresh to order.

Emirates Stadium, Hornsey Rd, London N7 7AJ

Feng Shang Princess

Situated stunningly on a moored boat platform in the leafy Regent’s Canal area of north-west London, the Feng Shang Princess is perfect for a weekday evening work meal, and also for families visiting the nearby Camden Town and London Zoo.

More than suitable for small groups as well as large parties, diners would be well recommended to take advantage of the splendidly-made aromatic duck, Mongolian prawns, and sweet and sour chicken. There are also plentiful vegan and vegetarian options and variations of traditional Chinese dishes to try.

Southern Star Cumberland Basin, Prince Albert Rd, London, NW1 7SS

Royal China Club

The Royal China Club is the more sophisticated and upmarket restaurant of the group (there are three in total), serving excellent Cantonese cuisine in an opulent setting. The a la carte menu is outstanding and reasonably priced, with starters such as Deep Fried Soft Shell Crab with Wasabi Mayonnaise and Salt and Pepper Squid.

There’s also a set lunch menu if you want to sample a bit of everything, as well as an impressive selection of Vegetarian options. The highlight dish, however, is the Peking Duck – which is served whole and carved at your table before being wrapped in delicate pancakes with spring onion, cucumber, and hoisin sauce. It’s an expensive dish, but one that’s definitely worth splurging on.

The best thing about Royal China Club is that it’s open until late, so you can enjoy a leisurely dinner without having to worry about getting kicked out at 10 pm.

10 Wardour St, Chinatown, London W1D 6PF

Silk Road

If you want to experience authentic Uyghur cuisine, Silk Road is the place for you. The restaurant, which is located in Chinatown, offers a wide range of dishes from the Xinjiang region of China.

The menu features both meat and vegetarian dishes, as well as a selection of hand-made noodles. The food is hearty and filling, and the spices are bold and flavorful.

This is a great option for a casual lunch or dinner. Just be sure to order plenty of food, as the portions are large.

49 Macclesfield St, Chinatown, London W1D 6AF, United Kingdom

MamaLan 

MamaLan is a small chain of Chinese restaurants in London that specializes in Sichuan cuisine. The food is spicy and flavorful, and the portions are generous.

The menu features a wide range of dishes, including stir fried noodles, and rice dishes. There is also a selection of vegetarian options.

MamaLan is a great option for a quick and easy meal. Just be sure to order enough food, as the portions are large.

Unit 2, Brixton Village Market, Coldharbour Ln, London SW9 8PR, United Kingdom

Bun House and Wun’s Tea Room and Bar 

A rustic, Shanghai-style teahouse with modern Asian cuisine and inventive drinks.

Wun’s Tea Room and Bar is a quirky little spot in Chinatown and one of the best Chinese restaurants in London that specializes in Shanghai-style cuisine. The menu features a wide range of dishes, including dumplings, noodles, and rice dishes. There is also a selection of vegetarian options.

The best thing about Wun’s Tea Room and Bar is the atmosphere. The restaurant is small and cozy, and the staff is friendly and welcoming. It’s the perfect place to enjoy a casual meal with friends.

24 Wardour St, Chinatown, London W1D 6QJ, United Kingdom